Oops! I completely missed last week, posting a weekly menu. I purchased a new computer and spent a ridiculous amount of time trying to save and move all my info from the old old computer to the new one. I’m a little technically challenged, so transferring all the info was a major victory..lol!
Most people are probably hosting or attending some type of BBQ today, Labor Day. We had ours yesterday, so today we will enjoy leftovers from the BBQ. Leftovers are the best…I actually kinda like BBQ food better the next day. How about you?
I pinned some recipes this week that really look amazing…so let’s get started with this week’s line up:
- Roasted Shrimp Pasta w/ Lemon Cream Sauce
- Las Palmas Chicken Enchiladas
- Slow Cooker Ham Dinner
- Cajun Chicken Pasta
- Summer Corn, Tomato, Avocado Salad
- Healthy Buffalo Chicken Bowls
My goodness, I cannot wait to try these this week! Especially that Roasted Shrimp Pasta…..those noodles look divine!
Let me know if you try any of these this week and what you think. I love hearing from you 🙂
Have a blessed week!
“Come to Me, all you who labor and are heavy laden and overburdened, and I will cause you to rest. ~Matthew 11:28